- It's the perfect summer BBQ option, especially for Labor Day weekend! - They're so satisfying and easy to make. - They're quick and affordable.
Aioli – Mayonnaise – Garlic – Mustard – Lemon juice Chicken Burgers – Minced chicken – Egg – Bread crumbs – Onion – Italian seasoning
Mix the aioli ingredients together and refrigerate while you work on the burgers. Mash the avocado separately.
Mix the chicken burger ingredients together, adding extra breadcrumbs until the mixture is firm enough to be formed into patties.
Pan fry until cooked over medium heat. It’ll take about five minutes each side. We used cooking spray on the skillet.
Build your burgers by assembling with the mashed avo, aioli, lettuce and whatever other toppings you like!