POMEGRANATE ROSE ICED TEA

ALBION GOULD

WHY YOU'LL LOVE THIS RECIPE

- It's a quick and easy drink to make!  - It's the perfect summer drink to cool down with and serve a crowd. - It's loaded with flavor and fresh ingredients

INGREDIENTS

Pomegranate juice Lemon juice Tea bags Mint leaves Dried rose petals Sugar  Water

INSTRUCTIONS

Juice one pomegranate and strain it to separate the solids away.

INSTRUCTIONS

In a small pot, combine the pomegranate juice, lemon juice and sugar and let it cook on low heat until the sugar is completely dissolved.

INSTRUCTIONS

In another pot, combine water, tea bags, mint leaves, and rose petals and let it come to a boil.

INSTRUCTIONS

Combine all these together and pour in individual serving glasses. Top with lemon slices, mint leaves, and rose petals to garnish.

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