- It's the perfect treat to enjoy throughout fall - It's so fun, quick and easy to make. - It looks impressive.
– Instant vanilla pudding – Pumpkin pie spice – Salt – Pumpkin puree – Maple syrup – Vanilla extract – Milk – Heavy cream
Whisk together all of the ingredients EXCEPT the heavy cream and beat until smooth. Separately, whip heavy cream until stiff peaks form, 3 to 4 minutes. Then fold into the mousse.
Spoon into serving dishes and top with remaining whipped cream. Garnish with a sprinkle of cinnamon and keep in the refrigerator until ready to serve