- It's the perfect recipe to kick off the fall season! - It's so quick and easy to make. - It's incredibly delicious!
Pumpkin puree Onions Chicken stock Vegetable stock cubes Nutmeg Mixed green herbs Garlic Sugar Water
Mix everything together in a large pot. Bring to the boil and simmer for about 25 minutes.
Puree with a immersion blender.
Top with herbs and toasted baguette.