Albion Gould
makes & travels
I love macaroni salad. Like an unhealthy I would eat it every day kind of love. It’s my favorite side dish for any buffet or barbecue and I have been known to just grab a bowl of it on its own. I don’t need an excuse to eat it, but I will take any reason. …
Moving back to the States after being overseas has reminded me just how many options we have for food here–think of the salad dressing aisle in your supermarket! It’s crazy. We make salads at home often, but have been having a difficult time finding a dressing we’re all happy with. I had forgotten how easy …
This post contains sponsored content and affiliate links. Puzzles have always been one of my favorite ways to relax. I love putting on an audiobook and quietly watch my puzzle come together. It’s been years since I’ve had some proper puzzle time, though–we haven’t had spare surfaces, and even when I’ve tried to make space, …
Gingerbread is one of my favorite flavors and I wish it was easier to find outside of the Christmas season. It feels synonymous with the Christmas holidays to me although there isn’t any reason you can’t eat it any time of the year. Gingerbread doesn’t have to be cookies–this easy gingerbread mousse is full of …
If you’ve been around here for a while, you know that I love seasonal food and drinks. Today I’m going to claim gingerbread as my latest seasonal treat, but I’m going to put it in cocktail form with a Gingerbread White Russian. I love gingerbread in basically all its forms and if you’re a fan …
I will never not love all things candy corn, so when I saw that there was such a thing as a candy corn cocktail, you know that I had to give it a go. This version is super easy to make and is perfect for those fall get-togethers, whether it’s a Halloween party or a …
