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Albion Gould

Albion Gould

makes & travels

  • make
  • travel
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cocktail

October 15, 2022

Gingerbread White Russian Cocktail

Location: eat

If you’ve been around here for a while, you know that I love seasonal food and drinks. Today I’m going to claim gingerbread as my latest seasonal treat, but I’m going to put it in cocktail form with a Gingerbread White Russian. I love gingerbread in basically all its forms and if you’re a fan …

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October 14, 2022

Candy Corn Cocktail

Location: eat

I will never not love all things candy corn, so when I saw that there was such a thing as a candy corn cocktail, you know that I had to give it a go. This version is super easy to make and is perfect for those fall get-togethers, whether it’s a Halloween party or a …

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February 26, 2022

S’mores Martini

Location: eat

I love s’mores everything. I love the classic and all the twists. If it has chocolate, marshmallows, and graham crackers, I’m in. While nothing can replace making s’mores around the campfire, there are so many honorable mentions in the world that it was high time I shared my own. This s’mores martini is a sweet …

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February 10, 2022

Pomegranate Moscow Mule

Location: eat

If you’re looking for the next cocktail for your girls’ night in, look no further. This Pomegranate Moscow Mule is a super easy twist on the classic cocktail and will have your friends requesting it at all of your get-togethers. Enjoy this refreshing drink on a warm summer’s evening while sitting on the deck or …

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December 9, 2021

Peppermint Martini

Location: eat
Peppermint Martini

I have daydreamed about having a Christmas evening with friends–it’s something I actively miss and I don’t know that I realized how lucky I was to have people who thought that kind of thing was fun in the States. While life is rather different now, I still enjoy making the most of the season in …

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October 15, 2021

Cranberry Spritzer

Location: eat

Here’s the thing–I am super messed up all the way around when I’m in New Zealand. Fall is spring and Halloween has pink flowers and Christmas has barbecues. I want my American comfort foods for the seasons my body thinks it should be. Not only are October and November not full of pumpkin spice and …

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