We’ve been missing New Zealand a lot more than usual lately, and one of the ways we’re combatting that is to cook up some Kiwi-style food. This past weekend, Scott had the cricket on and we had the urge to make New Zealand style hamburgers. They’re insanely easy to make but oh so yummy!
Trust me on this! With two ingredients that you probably have already, you can take your burger to the next level. A fried egg and beets sounds crazy, but it tastes fantastic.
Build your burger as you normally would. Add on 2-3 slices of canned beets (unless you make your own) and a fried egg. Do it. It is the perfect meal to accompany a lazy afternoon of watching the cricket.
Kiwis love big and tall food, so prepare yourself for a mouthful. New Zealand style hamburgers are another favorite for us and instantly help us feel closer to our Kiwi side.
Never thought of an egg on a burger but I don’t ever think of fried eggs. But, my husband does so I might just try this out on him.
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Steph @ Crafting in the Rain
How fun! I’ve had eggs on burgers in Portugal, but never beets 🙂
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Ashley @ My Craftily Ever After
So I am basically in love with eggs, and I would put them on everything if I could get away with it! Everyone else thinks I’m crazy, but I am definitely going to have to try adding beets to our next burger!
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Heidi @ Happiness is Homemade
I bet adding an egg to my middle son’s burger would be a perfect way to finally get him to eat his dinner! He’s not a big fan of burgers, but he’s seriously obsessed with eggs! 🙂
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Kaysi @ Keeping it Simple
This looks sooooooo yummy!!!
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